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Easter
Cookies
| Large Frosted Sugar cut out |
$1.75 |
| Small Sugared cut outs |
$8.95 for 18 |
| Almond Macaroons |
$5.95 for 12 |
Tarts and Pies
| English Lemon Tart |
$14.95 |
| Chocolate Tart |
$14.95 |
| Mixed Berry Pie |
$14.95 |
| Apple Pie |
$14.95 |
| Rosy Apple Pie |
$14.95 |
| Blueberry Pie |
$14.95 |
| Key Lime Pie |
$14.95 |
Mini Desserts
| Bunny Shaped Cupcakes |
$1.95 |
| Mini Eclairs |
$1.25 |
Fruit Slice with Custard
available in apricot, peach, or cinnamon pear
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$2.25 |
Cakes
Easter Egg Cake
a 3-D cake shaped and decorated like an Eater Egg. Available in white or chocolate cake with raspberry or strawberry filling, and buttercream or ganache frosting. |
$22.95 |
Rapberry Hazelnut Roulade
a sponge cake rolled with cream cheese frosting and raspberries |
$24.95 |
| Flourless Chocolate Oblivion Cake |
6" $10.95
9" $17.95 |
Breads
| Pumpernickel |
$3.79 |
| Brioche Crown |
$4.99 |
| Swedish Lympa |
$3.79 |
Dinner Rolls
must be ordered by the dozen
| Honey White knots |
$3.25 |
| Wild Rice knots |
$3.95 |
| Whole Wheat knots |
$3.25 |
| Herb & Garlic knots |
$3.95 |
| Seven Grain knots |
$3.95 |
Petit Pain
Small hand rolled miniature baguettes
must be ordered by the half dozen
| French |
$2.25 |
| Crusty Italian |
$2.25 |
| Rosemary Peppercorn |
$2.50 |
| Herb & Garlic |
$2.50 |
Hot Cross Buns
with white icing on top
6 for $4.50
We will be closed on Eater Sunday
We request a 48 hour notice on all holiday orders.
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All of our breads are made without additives or preservatives
and will have a shelf life of about a week depending on climate |
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